The onset of autumn, marked by the first drops in temperature, is the perfect time to indulge in delicious dishes, accompanied by our Château Branda Bordeaux Without Sulfur 2021. We offer you two simple and delightful food and wine pairings to celebrate this season with gusto.
- Spaghetti with Tomato Herb and Mushroom Sauce: What could be better than a bowl of spaghetti adorned with a herb-infused tomato sauce and sautéed mushrooms to welcome the fall? The umami flavor of the mushrooms pairs perfectly with the red fruit notes of our Cabernet Sauvignon. Try this delicious combination without delay.
- Beef Stew with Autumn Vegetables: Autumn evokes comfort, and our beef stew with autumn vegetables perfectly embodies the warmth and richness of the season. With carrots, potatoes, and onions, this dish is a true invitation to happiness. Accompanied by our Cabernet Sauvignon, it becomes an essential flavor blend for cooler days.
These food and wine pairings are both simple and delicious, ideal for savoring the first autumn breezes to the fullest. Don’t miss this opportunity to delight your taste buds this season.