Skip to content
- 20%
-20%

Château l’Enclos Réserve 2016

8,30  6,64 

A cherry red appearance. The nose is marked by red fruits and vanilla notes. In mouth it’s clear and supple. The long finish has a tight structure, complex and qualitative tannins.

Download the technical sheet:Enclos Réserve 2016-FR

In stock

Categories: , ,
Weight 1,6 kg
Appellations

Sainte Foy Côtes de Bordeaux

Vintages

2016

Alcohol

14% vol.

Couleurs

Red

Contenance

75 cl

Grape varieties

80% Merlot
20% Cabernet franc

Terroir

Argilo-Calcaire, Sablo-Argileux

Built in the 17th century, Château L’Enclos is a representative of the richness and elegance of Bordeaux’s historical and cultural heritage.

Sustainable farming practices are employed, respecting both the plant and the environment.

Average yield: 50 hectoliters per hectare. Average age of the vines: 30 years.

The winter was marked by cool weather and abundant rainfall. Spring began under favorable conditions, but heavy showers quickly led to a drop in temperatures. By mid-June, the weather stabilized, giving way to a hot summer with heatwaves in July and August. September and October, dry and sunny, provided optimal conditions for the harvest. Autumn followed this pattern with dry weather and a gradual drop in temperatures, signaling the arrival of cold.

The harvest is mechanical. A separated vinification of the grape varieties is realized in temperature controlled stainless steel tank. Long vatting (25 days), post-fermentary maceration, malolactic fermentation in tank. The aging process is realized during 10 months under wood.

Medals and rewards :

  • Concours de Bordeaux 2018 : Golden medal
  • Challenge Prix Plaisir 2018 : Silver medal
  • Sélection du Guide des Vins DVE : 88/100