| Weight | 1,6 kg |
|---|---|
| Appellations | Sainte Foy Côtes de Bordeaux |
| Vintages | 2014 |
| Alcohol | 14,5% vol. |
| Couleurs | Red |
| Contenance | 75 cl |
| Grape varieties | 60 % Merlot, |
| Terroir | Clay-Limestone |
Château l’Enclos AAA 2014
12,00 €
“Triple A” is a wine crafted from the oldest vines, specially vinified to preserve its full power and potential. This wine speaks for itself, and each tasting is a new discovery. Best reserved for special moments…
Very dark, intense garnet color. Intense and very elegant nose, developing high-quality aromatic complexity (smoke, toffee…) revealing the power of the fruit. A gourmet attack on
the palate, with beautiful sweetness, evolving into a balanced and powerful tannic amplitude, marked by its dynamic and original tactile character. The finish extends in length with a return full of fruit.
Download the technical sheet：Enclos Triple A 2014_FR
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Built in the 17th century, Château L’Enclos is representative of the rich and elegant historical and cultural heritage of Bordeaux.
Sustainable farming practices are followed, respecting both the plant and the environment.
Average yield: 50 hectoliters per hectare. Average vine age: 30 years.
Harvest is mechanical and parcel-specific at optimal ripeness. Separate vinification of grape varieties is carried out in temperature-controlled stainless steel tanks. Long maceration (35 days), lees work. Aging is done in French oak barrels, with 50% in new barrels.
Medals and Awards :
- Concours de Bordeaux – Vin d’Aquitaine 2016 : Gold medal
- Guide Hachette des Vins 2018 : 2 stars
- Decanter World Wine Awards : Bronze medal
